Proper pruning is essential to maintain their health, encourage vigorous growth, and maximize blooming
Whether you have hybrid tea roses, climbers, or shrub varieties, follow these expert tips to keep your roses thriving.
Timing Matters:
Prune roses once a year during late winter or early spring, before new growth begins.
Check individual rose profiles for specific timing recommendations. Basic Pruning Rules:
Use sharp pruning shears for clean cuts.
Cut about 5mm (¼ inch) above an outward-facing bud eye to encourage outward growth.
Angle the cut downward on the opposite side of the stem from the bud to prevent water accumulation.
Remove dead, diseased, and crossing branches. Specific Techniques for Different Roses:
Climbers and Ramblers:
Long arching stems indicate climbers or ramblers.
Cut back by a third to a half.
For multi-stemmed roses, remove older-looking stems.
Vigorous, non-flowering shoots suggest ramblers; flowering growth indicates climbers.
Shrubs and Bush Roses:
Prune small roses as per patio and miniature rose guidelines.
Remove dead parts, broken branches, and weak growth.
Aim for an open-centered shape. Additional Tips:
Keep cuts clean and sharp.
Trace suckers back to their roots and remove them.
Prune newly planted roses hard to encourage strong shoots.
Remember, pruning is an art that balances form, health, and beauty. With the right techniques, your roses will reward you with stunning blooms year after year.
For more detailed information, explore resources like the RHS Gardening guide or Better Homes & Gardens’ tips.
Author
Glen Farley, BA MCIHort
Professional Horticulturist & Director of Farleaf
Capel Manor trained in Horticulture & Garden Design
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